Colt Richards had an outstanding day with us, catching a good Dorado and a couple of nice size sailfish.
Here’s what he had to say:
“From first class amenities to first class fishing, Danny and his crew should be your 1st Choice for your Costa Rica fishing adventure.
You couldn’t ask for better people to fish with, whether you’re an experienced fisherman or if it’s your first time to Blue Water.”
We took a World Record size Broomtail Grouper on July 12, caught out of Playas del Coco, Costa Rica! Still waiting for official validation but it’s probably in the top 5 (or top 3!) caught in the world. Doesn’t get much better than that for Anthony Barone and David Rancourt! Congratulations guys… Want your own…
We had a great day on Jacpot with Bart Wilkinson, from Texas. It was St Patrick’s Day and he surely had the luck of the Irish! In all, we landed 18 yellowfin, 2 very nice rock snapper, and 4 giant Cubera snapper, weighing 80, 60, 50, and 40 pounds. Think you can do better? Book…
If you are looking for the sportfishing trip of a lifetime THIS is it! I’ve been blessed enough to fish with Danny religiously for the past few years and I will have to say there is nothing better than the waters in Costa Rica and his crew. The hospitality cannot be beat with these guys!…
Dennis DeSimone came out with us, looking for something to challenge him. And he found it. He hooked this wonderful grouper at 600 ft down and hauled it to the boat. Dennis said: “It was a real treat boating this beast from 600 feet down. Thank you Rafa and Danny for this most special memory….
Want to catch more fish? We came to Costa Rica to fish with Danny Crosby and had the 2 best days fishing of our lives. We caught fish all day long. One day we had a 500lb Marlin, 21 yellow fin tuna, 2 rooster fish (70lbs and 80lbs) and a 50lb snapper. If you love…
Robert and Carmen Valdez flew down from Texas for a day of sport fishing with us. It was a great day for catching Dorado (Mahi-mahi) and, as you can see from the pictures, we really got amongst them! The best thing about this fish, of course, is that it’s so good to eat. Come and…
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